If you look up the process of freeze drying on the internet you will come across the word lyophilisation. This is one of several technical terms for the process. I can only presume that this is where the company LYO Foods and their co-operation partners Lyovit got their names from. They have been producing freeze dried meals since 1998 and received ‘The Gold Outdoor Industry Award’ in 2013. I’ve been looking for a UK supplier for 12 months or so and have finally found one. Base Camp Foods are based in Warrington, to the west of Manchester. I’ve had a couple of orders with the company and experienced their customer service. But more on them later, firstly I will cover the review of LYO Foods Traditional Polish Saurkraut.
Showing posts with label Meal Reviews. Show all posts
Showing posts with label Meal Reviews. Show all posts
Thursday, 7 May 2015
Saturday, 16 November 2013
A New Kid on the Block........Mountain Trails Moroccan Cous Cous with Chicken.
The colder months are here and I like to take a stove and something to eat with me. It's a good way to warm up and get some energy. I like to take a freeze dried meal with me, Fuizion being my favourite. But these meals are quite expensive for a quick meal out on a walk. Well I've found a cheaper alternative, Mountain Trails.
Wednesday, 29 August 2012
Dehydrated Meal Review: Part 4. Fuizion Spaghetti Bolognaise
Cooked by a chef with over 20 years experience. Using, where possible, the best locally produced ingredients. High levels of nutrition with an aim for an average of 650 calories per 110g of product. Using a freeze drying process aimed at creating a high quality meal when re-hydrated. Starts out as a description for a restaurant and transforms into something that sounds like a science project. What ever they say, the proof of the pudding is still in the eating..........Fuizion Freeze Dried Meals.
Friday, 24 August 2012
Dehydrated Meal Review: Part 3. Mountain House Salmon and Potato in Dill Sauce
This was the one I was looking forward to most with respect to freeze dried meals. Mountain House have a fairly good reputation and seem to be particularly popular in the USA. I picked Salmon and Potato in Dill sauce as it sounded like it might be healthy. Oh well, here goes the review.
Saturday, 18 August 2012
Review: Nakd bars. Oh yeah, no Es!
Nakd is a line of products made by the company Natural Balance Foods. They are proud to produce energy bars and other goodies that are free from wheat germ and dairy ingredients. And most importantly, there are no additives, none of those nasty E numbers that might induce yourselves or your kids into running around the room like lunatics.
Friday, 17 August 2012
Dehydrated Meal Review: Part 2. Real Turmat Beef Stew
Real Turmat is the product line of a company called Drytech. They are based in Norway and use Norwegian sources to make their meals. They state on their website that they have worked with the Norwegian Army and the armies of other Scandinavian countries to develop their products. Unfortunately, they are also well known for being expensive. But I thought I would give them a try and see if the outlay was justified by taste. I chose the Beef Stew, as this sounded like something I was used to, and would allow me to give a better judgement on the quality of the meal.
Wednesday, 15 August 2012
Dehydrated Meal Review: Part 1. Bla Band Potato with Beef and Bearnaise Sauce
Having reviewed the MX3 meal a while ago I decided to try some other options. A good supplier of camping type dehydrated meals is Outdoors Grub who have quite a reasonable selection. So I decided to by a few examples to try and do a review, in several parts of the meals I bought.
First up is a make I had heard of, and had a reputation for being a good quality dehydrated meal. The maker in question is Bla Band. Specifically, their Potato, Beef and Bearnaise Sauce.
Subscribe to:
Posts (Atom)